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Showing posts with label
Antioxidants Activity
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Showing posts with label
Antioxidants Activity
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Friday, 22 March 2019
Dissipation of Three Fungicides and Their Effects on Anthocyanins and Color of Monastrell Red Wines
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Int. J. Mol. Sci. 2019, 20(6), 1447 DOI: 10.3390/ijms20061447 The effect of fungicides on fermentation is of paramount importance...
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