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Showing posts with label
Compounds
.
Show all posts
Showing posts with label
Compounds
.
Show all posts
Sunday, 30 August 2020
Management of Wine Aroma Compounds: Principal Basis and Future Perspectives
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Book Chapter in: Winemaking - Stabilization, Aging Chemistry and Biochemistry DOI: 10.5772/intechopen.92973 Wine’s aroma is defined by vola...
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