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Infraestructuras e Servizos

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Showing posts with label Cyclodextrins. Show all posts
Showing posts with label Cyclodextrins. Show all posts
Friday, 29 January 2021

Main Applications of Cyclodextrins in the Food Industry as the Compounds of Choice to Form Host–Guest Complexes

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 Int. J. Mol. Sci. 2021, 22(3), 1339 Cyclodextrins (CDs) are cyclic oligomers broadly used in food manufacturing as food additives for diffe...
Saturday, 5 May 2018

Encapsulation of Essential Oils by Cyclodextrins: Characterization and Evaluation

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Cyclodextrin: A Versatile Ingredient doi: 0.5772/intechopen.73589 The essential oils normally had low physicochemical stability a...
Tuesday, 17 October 2017

Antioxidant and antimicrobial properties of encapsulated guava leaf oil in hydroxypropyl-beta-cyclodextrin

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Industrial Crops and Products https://doi.org/10.1016/j.indcrop.2017.10.027 The essential oil from guava leaves has low physicoche...
Saturday, 1 April 2017

Physico-chemical characterization and evaluation of bio-efficacies of black pepper essential oil encapsulated in hydroxypropyl-beta-cyclodextrin

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Food Hydrocolloids https://doi.org/10.1016/j.foodhyd.2016.11.014 Encapsulation of essential oils with cyclodextrins can protect t...
Tuesday, 21 February 2017

Encapsulation of yarrow essential oil in hydroxypropyl-beta-cyclodextrin: physiochemical characterization and evaluation of bio-efficacies

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CyTA - Journal of Food http://dx.doi.org/10.1080/19476337.2017.1286523 Essential oil from yarrow (Achillea millefolium L. s. l.) ...
Monday, 14 November 2016

Physico-chemical characterization and evaluation of bio-efficacies of black pepper essential oil encapsulated in hydroxypropyl-beta-cyclodextrin

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Food Hydrocolloids http://dx.doi.org/10.1016/j.foodhyd.2016.11.014 Encapsulation of essential oils with cyclodextrins can protect...
Monday, 15 December 2014

Food Hydrocolloids - Top Cited Article 2009-2011

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