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Showing posts with label
Probiotic
.
Show all posts
Showing posts with label
Probiotic
.
Show all posts
Thursday, 11 May 2023
Exploration of Indian Traditional recipe “Tarvaani” from the drained rice gruel for nutritional and probiotic potential
›
Int. J. Gastron. Food Sci. 31, 100670, 2023 Study background Traditional fermented foods are the source of probiotic bacteria which can be ...
Friday, 27 January 2023
Exploration of Indian Traditional recipe “Tarvaani” from the drained rice gruel for nutritional and probiotic potential
›
Int. j. Gastron. Food Sci. 31, 100670, 2023 Study background Traditional fermented foods are the source of probiotic bacteria which can be ...
›
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