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Grupo de Investigaciones Agroambientales y Alimentarias

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Showing posts with label Tea. Show all posts
Showing posts with label Tea. Show all posts
Monday, 9 January 2023

Classification and authentication of tea according to their harvest season based on FT-IR fingerprinting using pattern recognition methods

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 J. Food Comp. Anal. 115, 104995 (2023) The potential of FT-IR spectral fingerprinting was investigated to classify tea samples based on the...
Tuesday, 3 January 2023

Classification and authentication of tea according to their harvest season based on FT-IR fingerprinting using pattern recognition methods

›
 J. Food Comp. Anal. 115, 104995, 2023 The potential of FT-IR spectral fingerprinting was investigated to classify tea samples based on the ...
›
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