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Showing posts with label
kefir-like beverage
.
Show all posts
Showing posts with label
kefir-like beverage
.
Show all posts
Friday, 7 October 2022
The Chemical, Microbiological and Volatile Composition of Kefir-like Beverages Produced from Red Table Grape Juice in Repeated 24-h Fed-Batch Subcultures
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Foods 2022, 11(19), 3117 The aim of this work was to study the production of kefir-like beverages via the fed-batch fermentation of red ta...
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