Showing posts with label SSR markers. Show all posts
Showing posts with label SSR markers. Show all posts

Saturday, 11 December 2021

Molecular characterization and genetic diversity studies of Indian soybean (Glycine max (L.) Merr.) cultivars using SSR markers

 Molecular Biology Reports 49, 2129–2140 (2022)



Background
The genetic base of soybean cultivars in India has been reported to be extremely narrow, due to repeated use of few selected and elite genotypes as parents in the breeding programmes. This ultimately led to the reduction of genetic variability among existing soybean cultivars and stagnation in crop yield. Thus in order to enhance production and productivity of soybean, broadening of genetic base and exploring untapped valuable genetic diversity has become quite indispensable. This could be successfully accomplished through molecular characterization of soybean genotypes using various DNA based markers. Hence, an attempt was made to study the molecular divergence and relatedness among 29 genotypes of soybean using SSR markers.

Methods and results
A total of 35 SSR primers were deployed to study the genetic divergence among 29 genotypes of soybean. Among them, 14 primer pairs were found to be polymorphic producing a total of 34 polymorphic alleles; and the allele number for each locus ranged from two to four with an average of 2.43 alleles per primer pair. Polymorphic information content (PIC) values of SSRs ranged from 0.064 to 0.689 with an average of 0.331. The dendrogram constructed based on dissimilarity indices clustered the 29 genotypes into two major groups and four sub-groups. Similarly, principal coordinate analysis grouped the genotypes into four major groups that exactly corresponded to the clustering of genotypes among four sub-groups of dendrogram. Besides, the study has reported eight unique and two rare alleles that could be potentially utilized for genetic purity analysis and cultivar identification in soybean.

Conclusion
In the present investigation, two major clusters were reported and grouping of large number of genotypes in each cluster indicated high degree of genetic resemblance and narrow genetic base among the genotypes used in the study. With respect to the primers used in the study, the values of PIC and other related parameters revealed that the selected SSR markers are moderately informative and could be potentially utilized for diversity analysis of soybean. The clustering pattern of dendrogram constructed based on SSR loci profile displayed good agreement with the cultivar’s pedigree information. High level of genetic similarity observed among the genotypes from the present study necessitates the inclusion of wild relatives, land races and traditional cultivars in future soybean breeding programmes to widen the crop gene pool. Thus, hybridization among diverse gene pool could result in more heterotic combinations ultimately enhancing genetic gain, crop yield and resistance to various stress factors.


Monday, 8 January 2018

Genotypic and phenotypic identi cation of olive cultivars from north-western Spain and characterization of their extra virgin olive oils in terms of fatty acid composition and minor compounds

Scientia Horticulturae, 2018


Galicia (NW Spain) is emerging as a new olive-growing region. Galician oil producers are currently striving to recover old autochthonous cultivars with a view to obtaining high quality extra virgin olive oil (EVOO). In this work, a total of 32 trees were studied in order to established their identity and genetic relationships to the main cultivated material in the Iberian Peninsula. The analysis of 11 morphological features of the endocarp and 14 microsatellite markers allowed three different cultivars to be identi ed among the sampled trees. Compar- ison with the morphological and molecular pro les available in the World Olive Germplasm Bank of Cordoba (WOGBC) revealed that 24 trees (75%) were of the ‘Brava’ cultivar and 7 (22%) of the ‘Mansa’ cultivar. The other tree, labelled as Picuda, matched no speci c cultivar in WOGBC. Characterizing the oils obtained from the studied cultivars revealed a high potential for producing high-quality EVOOs of speci c origin.